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Kinder Bueno Milkshake Recipe
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Kinder Bueno Milkshake

A rich and silky chocolate-hazelnut milkshake featuring Kinder Bueno bars, creamy ice cream, and dark chocolate sauce. The perfect balance of chocolate indulgence and hazelnut crunch in every sip.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: JUICE
Cuisine: International
Calories: 450
Ingredients Method Notes

Ingredients
  

  • 2 Kinder Bueno bars
  • 2 cups vanilla ice cream
  • 1 cup whole milk
  • 3 tablespoons dark chocolate sauce
  • Fresh whipped cream (to top)
  • Chocolate shavings (for garnish)

Method
 

  1. Slice Kinder Bueno bars into thin strips
  2. Add strips, ice cream, milk, and chocolate sauce to a blender
  3. Blend until smooth with a thick, pourable consistency
  4. Pour the mixture into two glasses
  5. Top each with a dollop of whipped cream and chocolate shavings
  6. Serve immediately

Notes

For a dairy-free version, use vegan chocolate hazelnut spreads and plant-based ice cream
Replace whole milk with oat milk for a lighter texture
Adjust chocolate sauce quantity to control sweetness
Optional: Add a pinch of cocoa powder to the whipped cream before topping