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Creamy Raspberry Greek Yogurt Protein Smoothie
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Creamy Raspberry Greek Yogurt Protein Smoothie

A refreshing and nutritious protein smoothie featuring creamy Greek yogurt, luscious raspberries, and vanilla whey protein. This indulgent yet healthy drink supports muscle recovery and gut health with antioxidants, probiotics, and high-quality protein.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: JUICE
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

  • 1 cup fresh raspberries
  • 1 cup plain Greek yogurt (full-fat or low-fat, dairy-free optional)
  • 1 scoop vanilla whey protein powder (about 30 g, plant-based optional)
  • 1 tablespoon raw honey (maple syrup or agave optional)
  • ½ cup almond milk (oat or soy milk optional)
  • 4–5 ice cubes

Method
 

  1. Add raspberries, Greek yogurt, protein powder, honey, almond milk, and ice cubes to a high-speed blender.
  2. Blend until the mixture is silky smooth with no visible fruit chunks.
  3. Pour the smoothie into two chilled glasses and garnish with a few fresh raspberries.

Notes

Frozen raspberries can be used as a substitute and will add extra chill.
For a vegan version, use plant-based protein and dairy-free yogurt.
Adjust the amount of honey based on desired sweetness.
If using almond milk due to a nut allergy, choose a nut-free milk alternative.
Consume immediately for best texture and freshness.