Ingredients
Method
- Brew 2 shots of espresso and let it cool to room temperature
- Chill unsweetened cranberry juice in the refrigerator
- In a glass, add crushed ice and pour cooled espresso over it
- Mix in cranberry juice, simple syrup, and fresh lime juice
- Top with sparkling water and gently stir to combine
- Add mint leaves to the glass and garnish with a lime wheel and mint sprig
Notes
Use 100% unsweetened cranberry juice to avoid added sugar
Cold brew coffee can be substituted for a smoother flavor
Replace simple syrup with honey or agave nectar for a natural sweetener
Lemon juice can substitute lime juice for a different citrus note
Dried mint yields subtler flavor, so use sparingly
Optional garnish: add rosemary instead of mint for herbal variation
Cold brew coffee can be substituted for a smoother flavor
Replace simple syrup with honey or agave nectar for a natural sweetener
Lemon juice can substitute lime juice for a different citrus note
Dried mint yields subtler flavor, so use sparingly
Optional garnish: add rosemary instead of mint for herbal variation